Webb15 mars 2024 · Add the olive oil and ham. Cook, stirring occasionally, until the ham pieces are golden brown, 8 to 10 minutes. Increase the heat to medium-high; add the onion, carrot, and celery, and continue to cook until the vegetables are slightly softened, about 5 more minutes. Add the garlic and cook 1 more minute. WebbStep 1. Layer peas and next 9 ingredients (through ham) in order listed in a 6-quart electric slow cooker. Gently pour 6 cups water over top. Cover and cook on LOW for 8 hours. Advertisement. Step 2. Remove ham hocks from slow cooker. Remove meat from bones, and cut into bite-sized pieces; discard skin and bones.
Ham and Beans Recipe - Sustainable Cooks
Webb2 feb. 2024 · Split pea soup cooked with a ham bone is a comfort-food favorite and makes a great thermos lunch on cold or rainy days. It cooks in a few hours on your stove with soaked dried split peas, ham, onion, carrots, and a whole lot of dried herbs and spices. Top with some extra diced cooked ham and shredded cheddar cheese for serving. WebbMix all ingredients except ham in 5 qt slow cooker, then add ham. Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until peas are tender Remove ham from cooker; place on cutting board. Pull meat from bones, using 2 forks; discard bones and skin. Stir ham into soup. Stir well before serving. Questions & Replies Sign In rocks kings of leon
The Best Ham Bone Soup - Tastes Better From Scratch
Webb6 mars 2008 · Instructions. Wash the peas and drain. In a large pot or Dutch oven, saute onions and garlic in 2 teaspoons of oil over medium heat until soft, about 4 to 5 minutes. Add the peas, carrots, ham hock and chicken broth, then cover the pot and let it come to a boil. Add salt and pepper to taste. Webb5 dec. 2024 · Steps 1 Spray inside of 4- to 5-quart slow cooker with cooking spray. Add all ingredients except ham; mix together. Add ham. 2 Cover and cook on Low heat setting 8 … WebbPlace split peas into the base of a slow cooker. Top with ham hock and add onion, carrot, celery, garlic, water and bay leaf. Step 2 Set slow cooker to high and cook for 4.5 hours. Remove hock from the dish and remove the meat from the bone. Shred and return to the pot. Step 3 Serve soup in bowls sprinkled with some parsley and season to taste. otpa orange ca